Life continues to be a rollercoaster – the school holidays were wonderful. We managed to get a way to SA and stay in a great house in Robe just moments from the beach and shops. The kids loved the sea and sand and because it wasn’t searingly hot we managed not to drag half the beach back with us in the car and wetsuits and towels.

One of the highlights of the week was Lily’s venture into real food – solid food. As she turned the magical 6 months, one and then two teeth appeared. I am actually enjoying this stage, probably because she just opens her mouth and eats! She has loved peach, pear and apple, farex(??) and weet bix, pumpkin, carrot, sweet potato and potato and today we added in some forked mashed peas. Unfortunately, the one food she has been not so interested in is avocado. This has been a much loved food of our family and a great to-go food with young children as you rush out the door to the park and need a baby food to go.

This week school has started again and life has turned a new corner with school lunches and baby food, plus the real adult food all featuring in my daily routine. I would like to think more about this good food for kids and how we might change the world. Hhhmmmm.

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